France's Jay&Joy has secured €2M and acquired fellow vegan artisanal cheese brand Les Nouveaux Affineurs to expand its ...

Those who follow a meat-restricted diet should add this delicious destination to your travel bucket list, as it's the most ...

LOS ANGELES, CA – As multiple wildfires continue to ravage Southern California, leaving devastation in their wake, several Indian American organizations have mobilized to provide critical aid to ...

Showcasing various plant-based fare, VNutrition explored global culinary traditions to outline 10 meals traditionally ...

Celebrate love with a feast! These mouthwatering vegetarian Indian dishes from spicy Paneer Tikka to sweet Gulab Jamun will ...

Tired of the same old takeout? Step up your cooking game with Chicago’s diverse range of unique cooking classes.

Oil helps bring out the flavour of our food. However, let's not forget that it can also lead to weight gain. Here are 5 tips to reduce oil in cooking without compromising on taste. Oil is one of the ...

After the captain Mandhana smashed a record 10th ODI century in only 70 balls, the fastest by an Indian woman, her opening partner Pratika Rawal marched to her maiden ODI century in 100 balls to ...

Fish sauce is ubiquitous in Vietnamese cooking, but you’d never know ... so much bang for the buck at this family-owned, South Indian vegetarian counter-serve in the Mahatma Gandhi District ...

The post-holiday lull can be a drag, but there's no better antidote than rediscovering the joy of cooking. 2024 was a banner year for culinary creativity, yielding a bounty of inspiring cookbooks.

Inspired by classic Indian flavors, Calum Harris’s buttery black dhal ... and released his first bestselling cookbook The 20-Minute Vegan, all thanks to his unapologetic approach towards making ...

The festival is a big test for Indian authorities to showcase the Hindu religion, tourism and crowd management. A vast ground along the banks of the rivers has been converted into a sprawling tent ...