If you want to try the shrimp and grits that put shrimp and grits on the map, get yourself to Pleasant Street as soon as ...

Leftover shrimp and grits can be stored in an airtight container ... Perfect for breakfast or brunch, this easy-to-follow recipe promises to delight your taste buds and add a spicy kick to your ...

The recipe as I understand it was ... the flavor of the dish as they cook in the grits. Best of all, the shrimp do not get overcooked which is easy to do if you sauté the shrimp.

Low Country Shrimp & Grits is a traditional Southern comfort meal and Chef Eric Wells shows Fox 8’s Kristi Capel how easy it is to make. This dish is one of the featured recipes in the ...

Reinvent leftover grits as an easy dinnertime side dish with this simple trick. It makes them even better the second time around.

From Beignets Caribbean Cafe in Jacksonville, Joyce LaFray Young’s book, Country Cookin’, here is their recipe for Red Beans. It requires overnight soaking of the beans. You will also need to stock up ...

It’s easy to think of grits as a blank canvas ... try Carla's flavorful recipe for Shrimp and Grits with Fresh Fennel and Lemon. “The aromatic scent of fennel pairs beautifully with the ...

Craving shrimp and grits? These 6 restaurant chains serve the best versions of this Southern classic and we love them.

With this in mind, I decided to try Fieri's recipe for roasted garlic, jalapeño, and cheese baked grits to see if I should add it to my own breakfast repertoire. Read on to see how it went.