A study by the (UPV/EHU) demonstrates that the drug WIN55,212-2 protects the brain and reverses early cognitive damage caused ...
Scientists synthesized inaoside A from mushrooms, unlocking its bioactive potential for functional foods and medicines.
In contrast to conventional organic synthesis, mechanochemistry does not use solvents that eventually become industrial ...
Although natural compounds from plants and animals have long been utilized in drug development, the chemical potential of ...
NH3 is one of the most important chemicals in today's world, as it is used in the production of fertilizers to boost ...
Researchers have developed a groundbreaking method to upcycle discarded plastics into new materials with enhanced properties. This innovation not only offers a potential solution to the global plastic ...
The term "sugar substitute" refers to both naturally sweet compounds other than table sugar (sucrose) and artificially synthesized sweeteners produced through chemical synthesis. Naturally sweet ...
However, these sweeteners have also been proven to have adverse health effects such as dizziness, headaches, gastrointestinal issues, and mood changes for aspartame. One of the solutions lies in the ...
Most of the food you eat today has preservatives in it. Natural and artificial preservatives are added to help keep your food from spoiling quickly. The U.S. Food and Drug Administration heavily ...
Shenzhen Grubbs Institute, Department of Chemistry and Guangming Advanced Research Institute, Southern University of Science and Technology, Shenzhen 518055, China Shenzhen Key Laboratory of ...