The first time I had shrimp and grits ... adopting the recipe he learned while working for the famed chef Bill Neal at Crook’s Corner in Chapel Hill, North Carolina, who adapted it from ...

Camille Sheppard Parrish shared some of her recipe secrets and topped it off with some of her sweets from her bakery located in the Freemason section of Norfolk.

"My mom is from North Carolina ... grits, a porridge made from boiled cornmeal, on hand for family brunches or Sunday football parties with friends. With this in mind, I decided to try Fieri's ...

Bickett, Chester, South Carolina Shrimp and grits is the kind of down-home comfort ... chicken and gravy. This recipe has been a hit at our house since the first time we tried it!