I’ve been drinking kombucha for years and it’s transformed my gut health – here’s how
B efore 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was ...
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Brew your own kombucha at home: Here's how
To start brewing kombucha, you only need four things: a SCOBY (symbiotic culture of bacteria and yeast), tea, sugar, and ...
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Thailand’s Fermenthe launches RTD kombucha range with ‘highest concentrate in the world’
Thailand-based Fermenthe has launched a ready-to-drink (RTD) kombucha range with what it claims to contain the ‘highest ...
Kombucha, kimchi or kefir – which is the healthiest?
These trendy foods are filled with microbes to boost our gut health. Three experts explain which is best (and suggest cheaper ...
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I’ve been drinking kombucha for years and it’s transformed my gut health – here’s how
The ingredient list should be simple, with tea, sugar, and the SCOBY (or live bacteria) as the main components,” she advises. Drinking kombucha in place of sugary drinks like juice and in the ...
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Research Says This Drink Just Might Be The Ultimate Hangover Cure
Researchers came closer to more conclusive results, as published in the Journal of Beneficial Microbes citing the role of the ...
Kombucha Market To Hit USD 7.55 Billion By 2032 At 10.93% CAGR, Fueled By Rising Consumer Awareness Of Health Benefits
Kombucha Market Kombucha Market by Product Type, Flavor, Packaging Type, Distribution Channel, Regional NEW YORK, NY, UNITED STATES, Fe ...