Mucilage is a sticky gel of pure dietary fibre that is produced by many seeds when they are wetted. An example of this is chia seed pudding ... gluten-avoiders for better gluten-free bread ...

M&S hasn’t scrimped on choice, with its menu offering more than 40,000 possible combinations, including vegan and gluten-free ... pudding, cookie chocolate tort, morello cherry cheesecake ...

Named for a wedge-shaped building that always seems to be hidden behind scaffolding, the Flatiron District is part of the ...

Borough 22 Doughnuts - the award-winning plant-based, gluten-free bakery from Ryan Panchoo - is teaming up with Europe’s leading matcha brand, PerfectTed, to create the ultimate sweet treats ...

Our fave thing right now though, might just be their ice cream sandwich spin on the humble sticky date pud. They're also doing Sunday ... served up alongside a generous plate full of roast veg, ...

Plus, with plenty of gluten-free and allergy-friendly options ... And let’s not forget the desserts that range from sago pudding to mango sticky rice (if the seasons allow it).

At Whiskful Baking Co. in Broussard, the spirit of inclusivity is rising just as quickly as the dough for their gluten-free ...

and gluten-free products. Gluten is a protein that gives flour a sticky consistency when it’s mixed with water. It’s also associated with the rise and chewy texture of bread. The term ...

This gluten-free batter is made with sparkling water, tempura style, and is a crispy delight. Pan-frying instead of deep-frying reduces the calorie count too. Each serving provides 568 kcal ...

Sticky toffee pudding is one of those classic British desserts that you just never get sick of, no matter how many times you eat it. Perfect for rounding off a delicious dinner in a restaurant or ...

A gluten-free Christmas cake that everyone can enjoy ... Add the beaten eggs a little at a time, mixing well between each addition. Add the date nectar and mix to combine. Sift the flour, xanthan ...