Rajesh Karkera presents his late mother Shobha Karkera's recipe for Baked Fish In Green Masala. "This is a simple yet ...

They offer a strong citrus profile and smell that works well with spicier, creamy dishes like this tilapia masala curry recipe. What Other Types Of Fish Can I Use In A South Indian Curry?

add all the fried fish in the sauce, add the remaining 1/2 lemon juice and sprinkle the onions on top and leave to cook for another five minutes. When you see oil bubbles on top, the masala curry ...

Sardine Fish Masala Fry is a delicious and spicy Indian seafood dish. The sardines are marinated in a flavorful blend of spices and then pan-fried until crispy. This dish is perfect as an appetizer or ...

A family-owned restaurant that focuses on traditional northern Indian food made from scratch is serving dishes to accommodate ...

Thai Fish Curry . Lemongrass, kaffir lime, and red curry paste for exotic Thai flavors. Malvani Fish Curry . A fiery coastal ...

Posto bata macher jhol is a traditional Bengali fish curry made with a rich and creamy poppyseed paste. The fish is marinated in a blend of spices and then cooked in a flavorful curry made with onions ...

Marinate the fish with salt, turmeric powder, fish masala and 1 tbsp mustard oil. After 15 minutes fry the fish in mustard oil. Put 50 ml mustard oil in a hot pan, once the oil gets hot put 1 tbsp ...

3. Keep the rice covered for 10 minutes. Sprinkle garam masala powder over the rice. 4. Now take a heavy bottomed vessel and add the cooked rice in one layer at the bottom. Add a few spoons of the ...

Once the onions are golden brown and fragrant, add them to the sauce and stir well. Cook for about 5 minutes, then serve with the rice, masala fish, aloo fry and brinjals. 3. To make the masala fish, ...