The bánh mì is a timeless classic of fusion cuisine, so you might as well keep innovating on its design by fusing another ...

Baguettes reached Vietnam via French colonizers in the mid-19 th century but were a luxury due to the price of imported wheat. To save money during World War I, Vietnamese bakers began mixing cheap ...

Add a banh mi sandwich for $8.50 and you'll have a quick and easy Vietnamese ... sausage, pepperoni and tomato sauce for ...

For the best possible bánh mì sauce on your next sandwich there are two seasonings you need to know about as well as a ...

At Slanted Door, Charles Phan changed Americans' ideas of Vietnamese food with his modern takes on Shaking Beef, Banh Mi, Lemongrass Chicken, Chicken Pho, and many more famous dishes. Make Charles ...

Wong plans on serving his smoked brisket banh mi sandwiches and more to the food ... his own Umamicue barbecue sauce, with garnishments of thinly sliced jalapeño, cucumber, and cilantro.

In early October, the couple decided to open a small pavement banh mi (bread) stall in Go Vap District. Every morning, Huyen prepares sandwich fillings and a special sauce with her recipe. They set up ...

Owner Alex Finnerty uses imported Italian meats in his subs and sells a small amount of specialty goods – his tomato sauce ... a few rotating sandwiches and premium pantry staples, such as ...