The mill we visited in Monopoli, south Italy, produces around 800 litres per day of extra virgin olive oil, crushing about 5,000 kg of olives. Harvested olives enter the mill on a conveyor belt ...
Wine tasting festival to showcase the beauty and diversity of Sauvignon Blanc grown and produced in Oregon. March 3, 2025 ...
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Loukkos Water Basin Agency warns olive oil mills of water pollutionRegarding the pollution caused by mill waste, the Loukkos Water Basin Agency confirmed that the Loukkos River is “the most polluted river with this waste.” It argued that olive mill waste ...
Rusted Mill House is a restored 1850s farmhouse uniquely fitted with a traditional olive mill preserved at its centre. This three-building rural complex is brought to a modern era through the ...
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