these Korean gochujang burgers are about to transform your tastebuds! Get the recipe: Korean Gochujang Burger Korean Spicy Noodles are a glass noodle stir fry loaded with tender beef, mushrooms ...

“A fusion of flavours come together for one of the best-tasting chicken burgers I have had the pleasure ... mix together the barbecue sauce and gochujang paste. Cover and blast in the microwave ...

and top that with a burger and its lovely, melted cheese. Add a tablespoon of the ketchup gochujang mixture and a squirt of mayonnaise. Finish with some pickled cucumber and the top of the bun.

“A fusion of flavours come together for one of the best-tasting chicken burgers I have had the pleasure ... mix together the barbecue sauce and gochujang paste. Cover and blast in the microwave ...

A cheeky take on the burger: the buns are made from ramen noodles ... then set aside in the fridge. To make the gochujang sauce, mix together all the ingredients in a small bowl.

Bring some fiery flavour into your kitchen with three gochujang-laden recipes by acclaimed Korean-American chef Judy Joo. Korean ingredients that were once a relatively rare sight in the UK ...