They are prized for their rich, fruity flavor and are often used to impart a deep red hue to dishes such as Rogan Josh and Tandoori chicken. Kashmiri chilli powder is a staple in Indian kitchens ...

As you sit in the evenings and observe the last chill rays of winter bid goodbye for the next season, here's a easy to make ...

Place chicken cubes in a bowl, add salt, ½ tsp Kashmiri red chilli powder and juice of ½ lemon and mix well. 2. Set aside in a refrigerator to marinate for 15 minutes. 3. Mix together hung yogurt, ...