Full of Southwest flavor and spices, this comforting green chile pork stew will warm anyone up on a cold day. The pork is extremely tender, and the onions, garlic, and chicken broth help add flavor.

Serve the pork green chile as a stew, or use it to smother burritos, eggs, fries, or anything you like. Garnish with fresh ...

Grandma's Green Chile remains on the menu, vibrant green with a thick, smooth, stew-like consistency and large chunks of pork throughout. Order it as the main event, served in a bowl with supple ...

Stir in stock, oyster sauce, chile-garlic sauce and black ... and greens among four plates. Ladle tofu-pork stew over rice, garnish with remaining green onions and serve immediately.

The "saloon" menu is available in the bar only, from 7 to 10 p.m. It includes thrills like green chile pork stew with jack cheese and buttered flour tortillas; a half chicken rotisserie-roasted ...