Try this recipe taken from Gwyneth Paltrow's Notes ... To serve: Cook the pasta, divide it between bowls, and spoon a generous amount of duck ragu over the pasta. Top with the breadcrumbs or ...
Cook the pasta in salted boiling water until al dente, 2-3 minutes. Drain and serve with the duck ragu. *“Hospo”, short for hospitality, is a term used regularly in the hospitality industry.
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