Thus, the deli's sandwiches will be more consistent ... For what it's worth, Tasting Table's recipe for a roast beef sandwich with scallions and pickled jalapeños sticks with a simple mix ...

Lean meats are nearly always the better choice for deli-style roast beef sandwiches, unless you like your sandwiches to be uncomfortably tough. Specifically, you might consider a round cut ...

My No. 6 (roast beef and provolone) 7-inch sub cost me $12.36, or about $1.77 an inch. My Jersey Mike's sandwich reminded me of one from a mom-and-pop deli. The roast beef piled onto my Jersey ...

Place bottom half in prepared baking dish; spread horseradish on cut side. Top with Deli Roast Beef and cheese. Close sandwiches. Using a paring knife, cut into 12 sandwiches. 2. Combine butter ...

So, they're best known for their roast ... style loaf baked in a brick oven. You then take your bread of choice to the counter, where you'll order your sandwich. If you order the roast beef ...