A cheese and black pepper biscuit with the popular flavors of the beloved Italian pasta dish, Cacio et Pepe, is cross between ...
4.Add the green cardamom powder, coarse black pepper, slit green chillies, 1⁄4-1⁄2 tsp salt and 4 tbsp water, and mix thoroughly. 5. Keep stirring on a moderately low heat for 10-12 minutes.
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