Vendémiaire is a chic brasserie just a stone's throw from the Invalides. Here, chef Santiago Guerrero twists the classics to ...

Flay wasn't shy about sharing which restaurant he gravitates to when he's in Paris and how he's been influenced by it. "I think the most classic French brasserie is La Coupole," he says.

It was validating to go to a place like Clamato, a restaurant celebrated in Paris today, to see that meat broth-seafood-shellfish combination being 100% a good idea.” A brasserie is a ...

At Brasserie Margot inside Four Seasons Hotel Atlanta, executive chef Jon Novak and his team offer fresh tastes of France in a seductive setting.

Whereas eating out used to be dominated by brasseries, today, eating out in Paris has got a lot more exciting with chefs throwing in influences they've picked up from all over the globe ...

Bienvenue to the Bureau de Change of the Mind, coming to you directly from the 18th arrondissement in Paris. Pierre-Victoire ...